Beautifully rounded with aromas of white fruits and a hint of minerality.
Wonderful with rich fish, shellfish, mild and soft cheeses.
The estate includes 8 hectares of vineyards, spread at the foot of Solutré rock and Prissé, where David Fagot produces the appellations Pouilly Fuissé, Saint Véran and Mâcon Villages.
In the cellar they work with neutral yeasts, aging on fine lees to clarify the wines aromas and using barrels to give intensity.
The estate covers over 8 hectares of vineyards. Their grape yields are moderated and only harvested when the grapes have reached an optimal aromatic ripeness. Only essential treatments are used.
|Suitable For Vegetarians||Yes|
|Suitable For Vegans||Yes|